Oklahoma has about 45 wineries but only about 15 vineyards. This means that most of our wineries have to outsource grapes from other states. Madi Franklin hopes to change that.
Madi is the Viticulture and Enology Coordinator for the Oklahoma Department of Agriculture, Food and Forestry. Her job is to get people interested in growing grapes and provide them with the resources to do so.
On July 17, Madi gave a presentation at Chisholm Trail Technology Center about Oklahoma viticulture history, the difference between table grapes and wine grapes, and the big 4. Climate, materials, cost & profits, and grant opportunities. The western part of Oklahoma (minus the panhandle) has the capability for growing grapes but hardly anyone is doing it.
If you are looking for your next project or side job this might be for you! Make a difference in your state!
Photos & Story by Maitland Pickle







